Sunday, November 20, 2022

Hoodboogers Aren't Born, They're Engineered And Systematically Groomed...,

Corporate America disproportionately targets Black and Hispanic consumers with junk food, such as candy, sugary drinks, snacks, and fast food, more than any other race. 

The Rudd Center for Food and Policy Health at the University of Connecticut found Black youth and adults were subjected to 21% more junk food ads than their white counterparts. Researchers said corporate America boosted their advertising budgets on Spanish-speaking television stations as a total proportion of their ad budget.

As the advertising industry drastically changes, companies are embracing celebrities and influencers to promote their products on television and social media. Researchers said advertisers hired celebrities from Black and Hispanic communities to encourage young people of color to purchase junk food. 

Many of these celebrities are idolized by consumers and will mimic their trends, even if that's unhealthy eating habits. 

In the midst of the worst obesity epidemic this nation has ever faced, corporate America employs an army of influencers to bombard people of color with ads for junk food. Data shows nearly 20% of all children are obese, and rates are much higher among children of color: 26.2% of Hispanic children and 24.8% of Black children. This is compared with 16.6% of white children. 

dailymail  |   Highly-processed foods should be reclassified as drugs because they are as addictive and harmful as cigarettes, scientists argue.

Researchers claim items like donuts, sugary cereals and pizza meet the meet official criteria that established cigarettes as a drug in the 1990s.

These include causing compulsive use and mood altering affects on the brain, and having properties or ingredients that reinforce addiction or trigger cravings.

Ultra processed foods - which also include things like soda, chips, pastries and candies - contain high amounts of unnatural flavorings, preservatives and sweeteners.

These properties give them their delicious flavor — but also make them high in calories, fat, sugar or salt, which raise the risk of obesity and other chronic illnesses.

Researchers led by Dr Ashley Gearhardt, a psychology professor at the University of Michigan, told DailyMail.com these foods are more like a drug because of how distant they are in taste and texture from natural foods.

'They are industrial produced substances designed to deliver sugar and fat,' Dr Alexandra DiFeliceantonio, a health behaviors research professor at Virginia Tech University, said.

'They are not foods anymore. These are these products that have been really well designed to deliver addictive substances.'

 

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