prisonplanet | An article featured in the left-leaning news outlet Mother Jones this
week declares the act of eating three meals a day to be racist.
In a piece entitled, “Why You Should Stop Eating Breakfast, Lunch, and Dinner,” writer Kiera Butler asserts that strict adherence to mealtimes is not only “anti-science,” but “racist” as well.
“When European settlers got to America, they also imported their meal
habits,” Butler says. “They observed that the eating schedule of the
native tribes was less rigid—the volume and timing of their eating
varied with the seasons.”
“Sometimes, when food was scarce, they fasted. The Europeans took
this as ‘evidence that natives were uncivilized…’ So fascinated were
Europeans with tribes’ eating patterns… that they actually watched
Native Americans eat ‘as a form of entertainment.’”
Butler’s article goes on to chronicle the rising prevalence of meal
schedules and their dominance in modern Western culture, insinuating
that the tradition’s white European roots make the very practice
inherently racist.
“Dogmatic adherence to mealtimes is anti-science, racist, and might actually be making you sick,” Butler writes.
While such absurd claims are often praised by hoards of
“social justice warriors” scouring the depths of the Internet,
commenters of the article were quick to reject the daft declaration.
“Add ‘eating’ to the list of ‘everything is racist…’” the article’s top comment states.
“I never realized that oatmeal was racist. I feel so ashamed!” another joked.
The obsession by some to label everything as racist is so pervasive
that focusing merely on the topic of food can yield countless similar
stories. Fist tap Big Don.
