Set in the year 2022, Soylent Green depicts a dystopian future in which the population has grown to forty million in New York City alone. The water and soil have been poisoned and airborne pollution has produced a year-round heatwave from the greenhouse effect. Most housing is dilapidated and overcrowded, and impoverished homeless people fill the streets.
Food as we know it today–including fruit, vegetables, and meat–is a rare and expensive commodity. Half of the world's population survives on processed rations produced by the massive Soylent Corporation (from soy(bean) + lent(il)), including Soylent Red and Soylent Yellow, which are advertised as "high-energy vegetable concentrates". The newest product is Soylent Green - a small green wafer which is advertised as being produced from "high-energy plankton". It is much more nutritious and palatable than the red and yellow varieties, but it is in short supply, which often leads to riots.
Food as we know it today–including fruit, vegetables, and meat–is a rare and expensive commodity. Half of the world's population survives on processed rations produced by the massive Soylent Corporation (from soy(bean) + lent(il)), including Soylent Red and Soylent Yellow, which are advertised as "high-energy vegetable concentrates". The newest product is Soylent Green - a small green wafer which is advertised as being produced from "high-energy plankton". It is much more nutritious and palatable than the red and yellow varieties, but it is in short supply, which often leads to riots.
